Edukasi Pembuatan Virgin Coconut Oil (Vco) Berbasis Potensi Desa Untuk Meningkatkan Pengetahuan Masyarakat Tanjung Beringin

Authors

  • Ahmad Zaki Pratama Universitas Muhammdiyah Riau
  • Sarah Dalila Fitri Universitas Muhammadiyah Riau
  • Fadilla Oktapianur Universitas Muhammadiyah Riau
  • Mutia Febriani Universitas Muhammadiyah Riau
  • Azzahra Aulia Sabrina Universitas Muhammadiyah Riau
  • Najla Zhafira Ramadhini Universitas Muhammadiyah Riau
  • Anggun Aura Universitas Muhammadiyah Riau
  • Rafif Syahril Nugraha Universitas Muhammadiyah Riau
  • Jhordy Alfarreno Rezadeo Putra Universitas Muhammadiyah Riau
  • Muhammad Siddiq Fattahillah Andri Universitas Muhammadiyah Riau
  • Beni Satria Nugraha Universitas Muhammadiyah Riau
  • Diki Arisandi Universitas Muhammadiyah Riau

DOI:

https://doi.org/10.63477/jocs.v3i3.610

Keywords:

Virgin Coconut Oil, Community Education, Village Empowerment, Value-Added Products

Abstract

Tanjung Beringin Village, Pangkalan Kuras Subdistrict, possesses abundant natural resources, particularly coconuts. However, the community has not yet fully leveraged this potential to create profitable value-added products. This study aims to enhance community knowledge and skills in producing Virgin Coconut Oil (VCO) through an educational and training program. The program utilized a participatory approach involving 50 local residents from Tanjung Beringin Village. The full-day initiative comprised four main sessions: (1) theoretical principles of the VCO manufacturing process, (2) practical demonstrations of VCO production using raw coconut, (3) explanation of VCO's health and industrial benefits, and (4) marketing strategies for VCO products. Results indicated a significant increase in participants' knowledge regarding coconut oil processing and its benefits. Key challenges identified included raw material quality, optimization of the oil separation process, and risk mitigation against product rancidity. In conclusion, the VCO education and training provided a substantial impact on empowering the local community to develop a sustainable natural resource-based economy..

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References

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Published

2026-09-12

How to Cite

Pratama, A. Z., Fitri, S. D., Oktapianur, F., Febriani, M., Sabrina, A. A., Ramadhini, N. Z., … Arisandi, D. (2026). Edukasi Pembuatan Virgin Coconut Oil (Vco) Berbasis Potensi Desa Untuk Meningkatkan Pengetahuan Masyarakat Tanjung Beringin. Journal of Community Sustainability, 3(3), 31–39. https://doi.org/10.63477/jocs.v3i3.610
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